Nutrition and cultivation method of pendant

Pendant is a well-known fruit of Bangladesh. Pendant trees are medium-sized evergreens. The rounded capsule on the tree has many fruits like the capsule. The spherical fruit is green in color and yellowish in color. The scientific name of the pendant is Baccaurea sapida . Pendant There are different names of our country: Latka, Latakau, Kachian, Dube, Bubi, Bone, etc. This results in two to three or four seeds at a time, which is very juicy and a nectar with a little bit of taste and light sweetness in taste. Although pomegranate is not produced in Bangladesh, Narsingdi, Gazipur, Netrokona and Sylhet areas are more cultivated. Pendants are being cultivated in these districts on a commercial basis. In particular, the Belab area of ​​Narsingdi is now known as the village of Lalkan, as Krishnadur Matirunjaya Roy mentions in his book The Miscellaneous Fruit of Bengal.


Bari pendant-1 and bari pendant-2 are generally cultivated in Bangladesh.


Vitamin B2 rich fruit. Contains 1 gram of pendant – Minerals – 1.5 grams Food Strength – 1 kilogram of sugar – 1.12 grams of fat – 1.5 grams of iron – 1.5 grams of vitamin B1 – 1.5 grams of vitamin B2 – 1.5 grams


(4) Pendant is called acidic fruit. If nausea plays this fruit, it eliminates thirst and relieves thirst.

(2) Diarrhea reduces the drying of the leaves and leaves.

(6) Reduces mental stress.

(3) Pendant is also used in the manufacture of medicines for gonorrhea disease.

(4) By playing the leaves and bark of this tree, the disease is cured.

(3) By playing the leaves and pecans of the pendant tree, the stomach and chronic fever are cured.

(3) Pendant contains sufficient amino acids to aid in bone formation and cellular structure.


This fruit peel is very soft. Therefore, it can be easily eaten as a direct result by leaving the hand. Besides, this fruit is also used in making jelly. Pendant trees are made with bark which is used to color silk yarn.

Opportune time

The best time to plant pendant is from mid-June to mid-August.

Cultivation method

As delicious as it is to eat one of the most popular and rich in food quality during the monsoon season of Bangladesh, its cultivation is also beneficial. However, it does not require any extra space for cultivation. Pendant can be easily cultivated in a more shaded area around the house or under a large tree. Pendant saplings can be collected from various public and private nurseries in our country.


First, the land should be flat and weed-free with cultivation and ladders.


The hole should be filled by mixing 3-20 kg organic manure / cow dung, 5 grams TSP and 25 grams MP fertilizers into the soil with 5 m wide and 5 m deep holes.


After 3-5 days of filling the hole, the selected disease-free seedlings should be placed directly in the center of the hole. Water should be given immediately after planting.


Three to four years after the planting of pendant trees, the tree begins to bear fruit. Flowers come in the pendant trees in the middle of April. Therefore, in March before the flowering of the tree, the soil of the plant is slightly pruned and applied to the required amount of fertilizer and light irrigation increases the yield, and the fruit also grows in size.

Disease suppression

The pathogenesis of pendant trees is not seen at all. However, pendant trees occasionally fall on the cover of the fungus to grow in more shaded areas. Therefore, spraying fungicide drugs on the fruit should be kept free from the fungus. And its fruit color also shines.


In full-grown trees – 8-20 kg cow dung 1 kg urea 1 gram TSP 1 gram MP The above fertilizer can be applied in equal halves two times before and after the rain.


3-5 days before the pendant ripening: Mix 5 grams of potash water per tree and give it to the base of the tree and increase the sweetness of the fruit.


Early sowing of saplings requires frequent irrigation. After flowering on the tree and after irrigation, one can irrigate the fruit and increase its yield.


At times pruning and diseased pulses should be pruned or pruned.

During the collection

The fruit begins to ripen from early July. Fruit ripening should be collected as a spread, depending on its maturity. One of the characteristics of the pendant fruit is that it produces fruit from the beginning of the tree in such a way that the branches of the tree are not seen very often. An 8-year pendant holds on average about 20 kg of pendant. At present, there is a great demand for pendant in our country market.


by Abdullah Sam
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