Jambalaya

Jambalaya . It is an original recipe of the culinary culture of Cajún, almost considered as the emblematic of this cuisine. Its origins seem to be between the 17th and 18th centuries , but it has undergone …

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Jalebi

The jalebi is a typical sweet of the cuisines of India , Pakistan and Bangladesh . In English, jalebi is written, but the letter jota is pronounced as in the English name John (as a mixture between sh and …

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