Tips for sowing parsley in the home garden

Parsley is a biannual herbaceous plant belonging to the Apiaceae family. This aromatic plant is called Petroselinum crispum and is of Mediterranean origin, although it is widespread throughout the world. If you usually consume it to prepare delicious recipes, you will surely want to know how to sow parsley at home .

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How and when to sow parsley?

Planting parsley is very simple and can be carried out throughout the year, although it is important to keep in mind that planting is usually done between February to September, depending on when you want to get plants. It can be done on lines that are spaced 20 cm apart, leaving at least 5 cm between plants. Before sowing parsley , you should place the parsley seeds soak for 24 hours.

Although the cultivation of parsley resists any type of climate, this aromatic plant adapts much better to warm climates. It considers that plants that are sown in summer will take approximately 16 days to be born, and those that are sown in winter, in a warm place, will take a month.

Parsley adapts perfectly to any type of soil, although it loves loose, fresh, deep, rich in humus and well drained. In addition, it requires frequent watering in a few doses to ensure constant moisture to the plant.

Plagues and diseases

Regarding parasitic causes, the most common are the following:

  • Septoriosis: is a foliar disease that is caused by fungi, which cause the plant to turn brown and black spots. This causes the leaves to lose their color. One of the best ecological fungicides is horsetail. Remember that to prevent fungi it is important that you keep the plants clear and avoid wetting their leaves during irrigation, since fungi love warm, gloomy and humid places.
  • Aphid: these insects appear due to an excess of irrigation and an excess of nitrogen in the soil. If it appears in the parsley plant , you must use potassium soap dissolved in water or purchase one of the products we have in PlanetaGarden.
  • Mildiu: this fungus affects the main leaves that are in the germ of the parsley seed, as well as in the first leaves.
  • Celery fly: the female of the celery fly lays its eggs on the leaves, while the larvae penetrate inside, causing the tissues to dry. One of the best products to combat this pest is using neem extract.

 When to harvest parsley?

The parsley can be harvested after two or three months after it has been sown. To do this, you will have to cut it flush with the ground. Make the collection first thing in the morning, cutting the outer stems when they are between 5 and 10 cm high.

In winter, parsley branches may last about three months to be used, while in summer, about two months.

What are the uses and benefits of parsley

Parsley can be used to : decorate dishes; to mix it with breadcrumbs and serve as batter in beef or chicken fillets; to prepare green sauce. As for its benefits, this aromatic plant has a high dose of antioxidants that help prevent cardiovascular diseases. It is also diuretic and digestive, so it prevents fluid retention and facilitates the expulsion of gases thanks to its fiber content.

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