Chilean cuisine, . Chile is a unique country for its variety of climates, landscapes, and especially people. All this is reflected in its cuisine, made mainly from meat , poultry , fish , seafood , fruits and vegetables . Where you can not miss the empanadas, humitas, …
Cambodian food is a mix between Thai and Vietnamese flavors. Much of the stewed dishes have been taken from Thai cuisine, although more herbs and less spices are used. Summary [ hide ] 1 soups …
The gastronomy of Bhutan is not the main attraction of the country. It is said that the inhabitants of Bhutan were inspired by an English man to create one of their …
Bulgarian cuisine is representative of the Balkan cuisine, with traces of Turkish cuisine , the Greek cuisine and Arabic cuisine , it can be found to a lesser extent influences of Italian and Hungarian cuisine. Due to its somewhat …
Brazilian cuisine . In Brazil the cuisine is very regionalized, so each area has its own typical dishes. It is the result of a mixture of various European, indigenous and African ingredients . Summary [ hide ] 1 History 2 typical dishes 3 Other typical …
Burma’s gastronomy corresponds to the culinary customs of the inhabitants of Burma (officially Myanmar) influenced by the cuisines of China, India and Thailand. One of the most important characteristics of this cuisine …
Bahrain’s gastronomy has an Arab influence, its dishes are mainly made up of lamb and chicken, with an abundance of spices, in addition to fresh fish. Summary [ hide ] 1 Typical dishes 2 Way …